Hotel Description
Recovered by Jérôme CAREL since 1976, this inn is now a gastronomic halt where you may degust specially selected products : thermidor, crayfishes, stuffed sole guinea-fowl with wild cherries, flambed apples flaky pasty... and maybe you may reserve one of the five rooms in the back of the garden.
Service and Facilities
hiking
How to get to the Hotel by car"
Motorway A29 exit Yvetot-Est , then D5 toward Fréville-Duclair.
Nearest Airport
Le Havre-Octeville
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